Chana Dal

Chana Dal

65 INR/Kilograms

Product Details:

  • Pulse Style Dried
  • Type Common Beans
  • Cultivation Type Common
  • Physical Form Whole
  • Color Yellow
  • Shape Round
  • Purity 100%
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Chana Dal Price And Quantity

  • 50 Kilograms
  • 65 INR/Kilograms

Chana Dal Product Specifications

  • Common Beans
  • Whole
  • Common
  • Dried
  • 100%
  • Round
  • India
  • Yellow
  • Common

Chana Dal Trade Information

  • Cash in Advance (CID)
  • 5000 Kilograms Per Month
  • 2-10 Days
  • Asia Australia Central America North America South America Eastern Europe Western Europe Middle East Africa
  • All India

Product Description



Introducing Chana Dal, the whole common beans, sourced directly from India. These dried pulses are round in shape and have a vibrant yellow color, showcasing their 100% purity. Our Chana Dal is cultivated using common methods, ensuring that you receive a product that is both high in quality and authenticity. The drying process is also common, which allows the beans to retain their natural taste and texture. As an exporter, supplier, and trader, we take pride in providing our customers with the best quality products. Our Chana Dal is versatile and can be used in a variety of dishes, including soups, stews, and curries.

FAQs of Chana Dal:


Q: What is Chana Dal?

A: Chana Dal is a type of whole common bean that is sourced from India. It is round in shape, dried, and has a vibrant yellow color.

Q: What is the purity of Chana Dal?

A: Our Chana Dal is 100% pure, ensuring that you receive a high-quality product.

Q: How is Chana Dal cultivated?

A: Our Chana Dal is cultivated using common methods, ensuring that you receive a product that is both high in quality and authenticity.

Q: Can Chana Dal be used in different dishes?

A: Yes, Chana Dal is versatile and can be used in a variety of dishes, including soups, stews, and curries.

Q: What is the drying process for Chana Dal?

A: The drying process for our Chana Dal is common, which allows the beans to retain their natural taste and texture.

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